Friday, May 31, 2013
Dining alone - Beauty for the eye and palate
Sometimes you just need to take yourself to lunch - alone.
I had a mid-morning meeting at an office in downtown Santa Monica, and I told my co-workers I'd take lunch before returning to work. And it was a good thing, too, because the meeting gave me a lot to think about. I wanted a quiet place to get my thoughts settled, and hide away for a moment.
Blue Stove is a restaurant in a department store, and if you think that's a throw-back to the era of ladies-who-lunch, you've got a surprise. Blue Stove is Nordstrom's new enterprise - fresh, sustainable, locally sourced food in a casual yet elegant setting.
The Santa Monica store's restaurant is tucked away in a little niche on the third floor. It feels very private - on a lunchtime Thursday, there were a few occupied tables, but I felt soothed and calmed by the quiet. The menu offers small plates at reasonable prices, but never skimps on flavor or artistry. Watermelon and feta salad with microgreens, above, cost only $5.95 - and it was beautiful, in the bargain.
Labels:
Dining alone,
food
Wednesday, May 29, 2013
A Paletography of Los Angeles - like a frozen pickle!
This one is from Cascada Refrescante, and it's a beautiful paleta - soft frosty green, and with a touch of the artistry this little South Central paleteria brings to all its products. Here, a slice of cucumber, with its dark green peel, adorns the base of the pop.
Cascada's pops are also generous - they are larger and thicker than pops from comparable paleterias.
But when I bit into it, I recoiled from the sensation. Salty, sour and hot all at the same time, it was like biting into a frozen dill pickle. Spiced with cayenne! It didn't seem to have the slightest bit of sweetness at all. It made my lips tingle!
Now, I like spicy dill pickles. But this didn't work for me. And it didn't work for [The Man I Love] who usually loves all things spicy, and almost all kinds of pickles.
What do you think? Would you try it? There are a lot of variations on this flavor, so perhaps it would be better with more sweetness, more citrus. I'm willing to give it another try from another palateria - would you?
Labels:
paletas
Tuesday, May 28, 2013
Wherein I shamelessly grovel for your favor
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| Claudia's Bridal shop in Huntington Park, CA |
One thing I would like to do is use this change to explore more options. I'm going to try to get a wider audience for my writing. Whether I'm selling it or giving it away, I'm going to try to reach more audiences.
I need to put together a portfolio, and I'm asking for your help. If you've enjoyed the writing you've read in this blog, help me choose my best work. Several of you have liked my posts about travel. Can you tell me what blog posts are your favorites?
Tell me your top three favorite posts. You can write it in the comments. There's an archive on the right, organized by date, and there's also a list of topics, or labels, below that. Or if you don't have time to search, but you remember something you liked, tell me. Or email me directly, at my profile, if you'd prefer.
I want to put together a portfolio of maybe a dozen samples, and see if I can take it anywhere. Your help will be immensely valuable to me.
Thanks.
A Paletography of Los Angeles - Part Two
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| The Warner Theatre in Huntington Park, closed |
There's even a old art deco movie palace - closed up, as it probably would be in any small Midwestern town, but fabulous with its ziggurat tower, scroll-topped pilasters, and curved neon marquee.
And on a warm summer afternoon, it's nice to see an old-fashioned ice cream parlor, hand-painted sign, kids' bikes parked outside, cheerful flowers in pots.
Labels:
food,
paletas,
SoCal Excursions
Monday, May 27, 2013
Up, up and away!
Santa Monica Municipal Airport began as the home of Douglas Aircraft. Today, it accommodates small planes and private jets.
Labels:
SoCal Excursions
Sunday, May 26, 2013
A Paletography of Los Angeles - Part One
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| Display case of paletas de agua at Mateo's |
I have a list of a dozen paleta shops, ranging from Culver City to Anaheim and El Monte, that are noted as great examples of the Mexican paleta tradition. It will take several excursions to explore them all, but today we made the first foray. We packed a cooler with ice so we could bring samples back to taste and compare.
Labels:
food,
L.A. Excursions,
paletas
Saturday, May 25, 2013
Annual gloom
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| Click to "embiggen" |
"Morning low clouds and fog," reads the weather report - a report that we'll see almost everyday for the next couple of weeks. Low altitude stratus clouds form over the ocean and beach - this is what Angelenos call the "marine layer."
This will burn off by the end of June, but each year it makes Memorial Day barbecues and school graduation ceremonies a little greyer, colder and gloomier than we would wish.
Even so, [The Man I Love] and I are up for a weekend adventure, and I'll have more to show you later.
Thursday, May 23, 2013
Sunny blue
This is a California native wildflower. It's the large-flowered Phacelia, or Phacelia grandiflora. Here, it's growing on the steep, south-facing side of the hill just beside our roadway in Topanga.
Cheerfully blue, for a sunny spring day!
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