Sunday, April 12, 2009

Thematic Photographic - Edible

For the next week, Carmi's Thematic Photographic will be exploring the theme of...Edible

These French macarons are dusted with edible gold powder. Very elegant, don't you think?

They are sold at Jin Patisserie, on Abbot Kinney Boulevard in Venice, CA.

9 comments:

Cheri @ Blog This Mom! said...

I love eating gold.

Happy Easter!

Tristan Robin Blakeman said...

I have always loved eating gold leafed food! There is something decidedly decadent about it ... very Nero and all that LOL.

I went to the link, but unfortunately, they don't ship the gold leafed macaroons.

Maybe that's just as well!

Woman in a Window said...

Gold leaf, a little too decadent for me. Any old thing will do. Make pretty pictures though.

Briget said...

Oh, lord, those look good. Tristan, you read my mind...now I don't have to go to the site to be tempted by all the other goodies!!

JCK said...

Happy Easter, G! Great light in that photo. Those macaroons look dangerous, though.

Kathy said...

Those look incredible!

I'll be out of town at the time, but I'll be tagging you on 4/24!

xo...Kathy

PastorMac's Ann said...

Those look delicious, classy, decadent.

Great photo too! Nice choice for Carmi's Edible theme!

PastorMac's Ann said...

Those look delicious, classy, decadent.

Great photo too! Nice choice for Carmi's Edible theme!

Jax said...

oh, they look so good! I had these in Lyon on a press trip and they were amazing - and I had one in Montana last month that was just as good!